Dinner

Aloo Gobi

Aloo Gobi

A dry-spiced Indian dish of potatoes and cauliflower cooked with turmeric and cumin.

Ingredients

  • 2 potatoes, cubed
  • 1 small cauliflower, cut into florets
  • 1 tsp cumin seeds
  • 1 tsp turmeric
  • 1 tsp coriander powder
  • 1 tomato, chopped
  • Cilantro

Steps

  1. Fry cumin seeds in oil until fragrant.
  2. Add potatoes and cauliflower, stirring to coat with the spices.
  3. Add turmeric, coriander powder, and chopped tomato.
  4. Cover and cook on low heat, stirring occasionally, until vegetables are tender.
  5. Garnish with cilantro and serve with roti.