Chocolate Chip Cookies

Ingredients

• 2.25 cups all-purpose flour
• 1 tsp baking soda
• 1 cup butter, softened
• 3/4 cup sugar
• 3/4 cup brown sugar
• 2 eggs
• 2 tsp vanilla extract
• 2 cups chocolate chips

Steps

1. Preheat oven to 375F (190C).
2. Cream butter with sugar and brown sugar until fluffy.
3. Beat in eggs and vanilla.
4. Mix in flour and baking soda until just combined.
5. Fold in chocolate chips.
6. Drop spoonfuls of dough onto a baking sheet.
7. Bake for 9-11 minutes until edges are golden.
8. Cool on a wire rack before serving.